The Cannabis Management Certificate program is designed to prepare students for entry-level positions within the growing canna-business industry. As the industry expands and the demand for employees grows, entry-level employees should understand basic business operations to include retailing, manufacturing, sales, supervision, and supply chain management, as well as social, legal, psychological, and economic issues surrounding the industry. A minimum grade of C is required in each course taken. This certificate requires 19 units.
50-100
Outcome 1: | Develop and exhibit high standards of professional practice, demonstrating awareness of ethical and social responsibilities in today’s multicultural, team – oriented, rapidly-changing global environment |
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Outcome 2: | Prepared for an entry-level canna-business position with a confident grasp of the cannabis industry as well as the culture, emergence, business operations, and strategies, psychological and economic impacts, as well as legal considerations surrounding the industry. |
Outcome 3: | Provide skills/training to both those students new to the industry; those already working in the field but who want to advance their current practice. |
New Program to meet the needs of a growing industry in Orange County and California.
This program requires 19 units | Units | |
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BUS 281 F | The Business of Cannabis | 3 |
BUS 240 F | Legal Environment of Business | 3 |
or | ||
BUS 240HF | Honors Legal Environment of Business | 3 |
or | ||
BUS 245 F | Business Law I | 3 |
MKT 100 F | Introduction to Marketing | 3 |
or | ||
BUS 170 F | Principles of E-Business | 3 |
MKT 151 F | Digital Marketing | 3 |
or | ||
MKT 208 F | Principles of Selling | 3 |
SOC 285 F | Drugs and Society | 3 |
or | ||
SOC 285HF | Honors Drugs and Society | 3 |
HORT 152 F | Applied Botany | 4 |
Total Units | 19 |
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